<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-36801863.post8366890007664848529..comments</id><updated>2009-02-23T17:07:35.226-06:00</updated><category term='spinach'/><category term='Recipes'/><category term='Spring on the farm'/><category term='food'/><category term='asparagus'/><title type='text'>Comments on Eat Better News: In the Farm Kitchen</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.eatbetternews.com/feeds/8366890007664848529/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36801863/8366890007664848529/comments/default'/><link rel='alternate' type='text/html' href='http://www.eatbetternews.com/2008/12/in-kims-kitchen_18.html'/><author><name>Chris Blanchard</name><uri>http://www.blogger.com/profile/15505087074938728185</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>1</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-36801863.post-7686402924368178669</id><published>2009-02-23T16:51:00.000-06:00</published><updated>2009-02-23T16:51:00.000-06:00</updated><title type='text'>While the name "Radish Spirit" only appears in the...</title><content type='html'>While the name "Radish Spirit" only appears in the English dub of Spirited Away, the Japanese name given refers to a spirit of agriculture in Shinto. And clearly, he is a daikon :) So I don't think there is anything wrong with calling him the Radish Spirit :)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/36801863/8366890007664848529/comments/default/7686402924368178669'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/36801863/8366890007664848529/comments/default/7686402924368178669'/><link rel='alternate' type='text/html' href='http://www.eatbetternews.com/2008/12/in-kims-kitchen_18.html?showComment=1235429460000#c7686402924368178669' title=''/><author><name>qaggaz</name><uri>http://www.blogger.com/profile/03838451530726617622</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatbetternews.com/2008/12/in-kims-kitchen_18.html' ref='tag:blogger.com,1999:blog-36801863.post-8366890007664848529' source='http://www.blogger.com/feeds/36801863/posts/default/8366890007664848529' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1211860110'/></entry></feed>
